Paneer Tikka is a standout vegetarian dish at Chutneys Bellevue, beloved for its combination of smoky flavors, tender texture, and vibrant spices. This classic appetizer is a testament to the versatility of Indian cottage cheese, or paneer, and is perfect for those seeking a meat-free option without compromising on flavor.
The preparation begins with cubes of paneer marinated in a mixture of yogurt, spices, and herbs. Ingredients like cumin, coriander, ginger, garlic, and turmeric form the base of this marinade, while a touch of lemon juice adds brightness. Once coated, the paneer is left to absorb the flavors, ensuring a deeply satisfying taste in every bite.
Cooking takes place in the tandoor, a traditional clay oven that imparts a smoky char to the paneer. Accompanied by slices of bell peppers, onions, and tomatoes, the skewered paneer is cooked to perfection, with a slight crispness on the outside and a soft, melt-in-your-mouth interior.
Paneer Tikka is often served with a side of mint chutney, adding a refreshing contrast to the dish’s bold flavors. Whether enjoyed as a starter or a light main course, this dish is a celebration of vegetarian cuisine at its finest.